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Post by AhkneeKitteen on May 3, 2009 16:21:47 GMT -5
Velveeta shells are the best boxed mac and cheese you can get. Totally agreed. Hey, I like to mix corn and mashed potatoes together. I also dip pizza into ranch dressing, orz.
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Post by Sovereign on May 3, 2009 18:33:34 GMT -5
Corn + mashed potatoes = Gross. ):
Now I def. feel you on the pizza+ranch thing.
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Post by moon yagami on May 3, 2009 20:18:41 GMT -5
corn and mash potatoes is only good if you don't use sweet corn
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Post by AhkneeKitteen on May 3, 2009 23:17:35 GMT -5
I love everyone's diverse tastes, haha.
Back when my mom was alive, she'd sometimes make this meatloaf thingy - actual meatloaf surrounded by a wall of mashed potatoes with cheese melted on top of it. It was DELICIOUS.
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Post by Sovereign on May 4, 2009 10:31:31 GMT -5
Now THAT sounds yum. =D
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Post by Serenity on May 4, 2009 17:04:46 GMT -5
I don't like meatloaf... but I really want some mac & cheese right about now! xD
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Post by Deleted on May 4, 2009 17:11:21 GMT -5
You all are making me so hungry... thankfully, it's close to dinner time. I always mix food together. After all, it's all going down the same hatch, and it will all be culminating together in the same place.
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Post by moon yagami on May 4, 2009 19:06:11 GMT -5
I love everyone's diverse tastes, haha. Back when my mom was alive, she'd sometimes make this meatloaf thingy - actual meatloaf surrounded by a wall of mashed potatoes with cheese melted on top of it. It was DELICIOUS. I thought I was the only one who did that
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Post by AhkneeKitteen on May 5, 2009 15:25:02 GMT -5
^ SOMEONE ELSE DOES IT YAY FSDFLKJSD I need to go make some when I get the chance - maybe this weekend. I'll have my dad help me with the parts I don't remember since it's been a few years.
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Post by AhkneeKitteen on Jul 23, 2009 14:38:05 GMT -5
*thread revival powers*
Simple fried chicken recipe~
1lb chicken breasts/tenders 2.5 cups all-purpose flour 1tbsp salt, ground pepper, paprika 2 eggs Vegetable oil
Begin heating veggie oil (enough to cover the bottom of the skillet). Whisk eggs in a bowl. In a separate bowl (or bag, if you prefer), mix flour, salt, pepper, and paprika. Cover each piece of chicken in egg, followed by the flour mixture (make sure copius amounts of the flour breading is pressed onto the chicken). Place chicken into skillet, and set on medium heat. Cook until chicken is done (making sure to keep flipping the pieces over constantly for even cooking) and the breading is a light golden-brown color. Whenever one set of chicken is cooked, pour out the oil from the pan and add in a new amount to prevent flash point.
My sister prefers to use bread crumbs that you can buy in containers at the store over flour, as she says it sticks to the chicken better. It doesn't really matter which you prefer.
*pats self on back for putting up first in-depth recipe here*
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Post by Deleted on Jul 23, 2009 15:50:41 GMT -5
Meh. I'm trying to get away from fried chicken. Anyone try that Kentucky Grilled Chicken yet? It's pretty good.
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Post by AhkneeKitteen on Jul 23, 2009 19:03:17 GMT -5
Haven't tried it yet. Might give it a go one day when I get over the fact that the grilled chicken contradicts the company name xD ("IT'S FRIED CHICKEN DAMMIT, FRIIIIEEEDDDDD")
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Post by moon yagami on Jul 23, 2009 21:46:04 GMT -5
I don't have any indepth recipes, just this gem...
Twinkie mix and Strawberry frosting
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Post by Sovereign on Jul 23, 2009 23:01:53 GMT -5
I don't like grilled chicken....
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Post by AhkneeKitteen on Jul 23, 2009 23:24:10 GMT -5
Then try my delicious fried chicken recipe and be wowed xD;
Eeerm, anyway, an easy ramen recipe/kickup, if you so desire?
Prepare your ramen as instructed on the package, then drain most of the water away, leaving just enough to get the seasoning mixed in. Proceed to add in various spices and seasonings depending on the flavor of ramen you picked (for chicken, lemon-based seasonings work wonders, as does a hint of paprika and garlic powder). If you want some oomph, add some bacon bits and cheese to see if you like that. Quick and easy, yo.
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